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A one pan wonder! Succulant roasted shrimp, asparagus, thinly sliced garlic and fingerling potatoes, drizzled
Posted 3 years ago
Ahhh! Coq Au Vin Blanc! This is the white wine version of French Coq Au Vin which is made with red wine and it
Posted 3 years ago
These pork steaks are insanely good! A nice change from the bbq sauced version. They are marinated overnight i
Posted 3 years ago
Nothing is as iconic, beautiful and comforting as a whole baked chicken! Simple and rustic with 6 ingredients!
Posted 3 years ago
Delightful Blackberry Parfaits! Fresh, sweet blackberries, honey sweetened mascarpone and lady fingers are lay
Posted 3 years ago
This is a very simple but elegant recipe that I think you'll love! The flavor combination is delightful! Tende
Posted 3 years ago
I love this simple recipe that includes a cake mix, but the flavor is anything but simple! Fresh peach slices
Posted 3 years ago
If you like peel and eat shrimp, you have to try this! Buy "Easy Peel " shrimp, throw them in a bag
Posted 3 years ago
This cake is DELISH! The zuchinni adds moisture and tenderness and there is no butter or oil in the batter. So
Posted 3 years ago
These tomato sandwiches are the perfect way to enjoy sweet, ripe garden tomatoes! Toasty bread slices are slat
Posted 3 years ago
Here's an old fashioned favorite, ice cream cake! This version is made with fresh, sweet blackberries! It's so
Posted 3 years ago
Better than take-out, outrageous flavor! Lean sirloin is thinly cut and marinated, then cooked quickly over hi
Posted 3 years ago
Bananas, rum and pecans in one moist, luscious cake! Very easy to make, it all starts with a cake mix, it has
Posted 4 years ago
This is a very simple recipe with just a few ingredients but with mind blowing flavor! The combination of fres
Posted 4 years ago
Easy, rustic, and absolutely delicious! Red ripe berries are simply stirred with sugar, flour and vanilla, the
Posted 4 years ago
This recipe is phenomenal! A pork loin is butterflied and stuffed with creamy fontina and fresh spinach, seare
Posted 4 years ago
This is the best Italian meatloaf you’ll ever eat! My Aunt Evelyn’s recipe that was passed down fr
Posted 4 years ago
These are incredible tostadas! Ground beef is sauteed with onion, Mexican seasonings, garlic, peppers, tomatoe
Posted 4 years ago
We all know this iconic sandwich, it's the stuff dreams are made of! Tender beef, onions, peppers, Provolone c
Posted 4 years ago
A quick, easy, incredible shrimp dish! The sauce is spectacular, with fire roasted tomatoes, red pepper, garli
Posted 4 years ago
The Easter bunny is on the way and that means lots of eggs! Egg salad has always been a favorite at the Cabin
Posted 4 years ago
Oh, what a glorious cake and to think that it starts with a cake mix! It's sort of a cross between a cinnamon
Posted 4 years ago
You'll be shocked to know that these luscious, moist, lemony bars topped with a coconut, cream cheese frosting
Posted 4 years ago
This recipe for pork tenderloin with Tzatziki sauce (cucumber sauce) is simply amazing, not only is it insanel
Posted 4 years ago
Amazing flavor! Slow cooked Italian chicken stew! Chicken thighs are cooked low and slow in an aromatic bath w
Posted 4 years ago
These little guys are off the charts! Think about these ingredients! Wild mushooms are cooked in butter and ol
Posted 4 years ago
Better than pumpkin pie! What could be more luscious than pumpkin swirled with sweetened condensed milk and sp
Posted 4 years ago
I promise this will be the best portobello burger you've had! Or your money back! Think about this, a big meat
Posted 4 years ago
Here's a little delicious twist on everyone's favorite Pecan Pie! Chocolate chips and bourbon! It is insanely
Posted 4 years ago
You'll love this one friends! Individual, intensely flavored cheesecakes are topped with thick golden caramel
Posted 4 years ago
We all love beef stew! Warm, comforting, aromatic, savory, you know! The house smells divine while it's cookin
Posted 4 years ago
This is a delicious alternative to classic chili! Cook a whole chicken and use the flavorful stock and tender
Posted 4 years ago
This recipe is quick, easy, elegant and insanely delicious! The scallops are pan seared and finished in a deli
Posted 4 years ago
This cake is sooo good! It's a French masterpiece, very little batter, lots of apples! I did add a little cinn
Posted 4 years ago
This recipe could not be any easier, but the flavor is off the charts! We all love coconut shrimp, this is a q
Posted 4 years ago
This is so simple and so scrumptious! A rustic tomato tart-like masterpiece! No meat, just ripe tomatoes that
Posted 4 years ago