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Inspired by Betty Crocker's Pancake Fireworks, this breakfast idea is the perfect way to celebrate the 4th of
Posted 7 years ago
An easy, overnight french toast casserole is topped with marshmallows, chocolate chunks and graham crackers an
Posted 9 years ago
PHILADELPHIA cream cheese and farm fresh peaches become the perfect pair in this simple no-bake cheesecake rec
Posted 10 years ago
Flavorful Turkey Burgers with Spicy Relish
Posted 8 years ago
This lightened up cheesy cheddar vegetable soup is rich and flavorful, perfect for a chilly day!
Posted 11 years ago
Carrot cake is AMAZING! I was trying to come up with some cool facts or an interesting story, but it's just a
Posted 7 years ago
I didn't always like seafood, let alone Shrimp Scampi!  I think growing up in the Midwest as beef and potatoe
Posted 8 years ago
Sometimes my stubborn side just won't let go, and I spend hours looking for a certain recipe, like this sun
Posted 11 years ago
My usual Go To onion soup recipe basically consists of throwing a lot of sliced onions in a crock pot, adding
Posted 8 years ago
This easy pot pie recipe only takes about 30 minutes and is a great way to use leftover chicken or turkey!
Posted 10 years ago
It’s summertime, and the living isn’t always so easy.  There are weddings, graduations, picnics, family r
Posted 11 years ago
As a drink, yuan yang is a pretty modern invention, where milk tea is mixed with coffee. This unusual pairing
Posted 11 years ago
I don’t think I have said this before, but when I was expecting my eldest daughter, I used to have very stro
Posted 12 years ago
Ice cream  ice cream, you scream, we scream for ice cream! I can't think of a better summer treat than ice cr
Posted 7 years ago
Perfect side dish for any backyard BBQ, game day gathering or Mexican dinner feast!
Posted 5 years ago
I love to make cupcakes; it's an obsession! With that being said, I used to just play with the "bang your head
Posted 13 years ago
Posted 9 years ago
A smooth and yummy tangerine custard made with fresh tangerine juice and zest, with a chocolate graham cracker
Posted 9 years ago
Tremendo plato de pasta el que os traigo hoy, estos tallarines no solo quedaron riquísimos sino que además s
Posted 10 years ago
I have started harvesting the kale from my vegetable garden and I've been so excited to use it. This summer wa
Posted 5 years ago
Broccoli cheese balls are made with a simple combination of ingredients such as broccoli, cheese, panko bread
Posted 4 years ago
Sweet, sticky, tart and EASY! You can't go wrong with this fun twist on monkey bread.
Posted 9 years ago
Start your day off right with this protein packed Dark Chocolate Banana Peanut Butter Oatmeal Smoothie. Rich,
Posted 8 years ago
A creamy breakfast (or dessert) pudding. Vegan, gluten free, no added sugar. Excerpted from "Plant-Based
Posted 9 years ago
Best shortbread ever
Posted 1 year ago
Jeg elsker pizza, men nu er pizzabunden jo ikke det sundeste der findes. En pizza løber hurtigt op i omkring
Posted 12 years ago
One of my favorite dishes in the whole wide world is homemade lasagna. I've had it done expertly and I've had
Posted 11 years ago
Jon got a great Waffle Maker for Christmas from my parents along with a cute little cookbook all about... You
Posted 11 years ago
The Basics for this super yummy and versatile spread was given to me by dearest friend Kelly from Maui. I made
Posted 7 years ago
My grandparents are from all over; I'm a mixture of German, Scandinavian, English and Irish. So would someone
Posted 13 years ago
A receita de Omelete de Frango é uma boa opção pra você que está afim de cozinhar hoje! Faça e surpreend
Posted 3 years ago
Healthy Italian Food Having grown up eating Italian food, I never would have dreamed that there is such a thin
Posted 10 years ago
The perennial herbs have sprung back to life in my backyard, and I am having a lot of fun cooking with them.
Posted 10 years ago
When I was checking out at the grocery store, the clerk and I started chatting about plantains.  She asked me
Posted 10 years ago
Quick and easy bars with a hint of lemon and ginger.
Posted 8 years ago
South Indian king of breakfasts Ven Pongal / Khara Pongal. Rice and dal/lentils cooked and tempered with cumin
Posted 10 years ago