Mozzarella Ingredients 1 gallon, pasteurized (not ultra-pasteurized) milk 1 1/2 tsp citric acid 1 tsp kosher salt 1/4 tablet or 1/4 teaspoon liquid rennet Instructions Please visit: [url href="http://delectablemusings.com/2012/03/mozzarella-urban-farm-handbook.html" target="_blank"]delectablemusings[/url] 3.2.2124