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Almond Joy candy bars meet chocolate chip cookies.
Posted 8 years ago
Mix together your own fajita seasoning quickly and easily.
Posted 8 years ago
Creamy risotto topped with a tender roasted shrimp with a nice kick of flavor from some Sate seasoning.
Posted 8 years ago
These lemon poppy seed cookies are a nice, fresh, tangy cookie.
Posted 8 years ago
A happy marriage of French onion soup and a grilled cheese sandwich.
Posted 8 years ago
Classic, simple blueberry muffins with a sugary crunch on top are a family favorite.
Posted 8 years ago
A buttery, peppery pasta dish topped with meaty nutty roasted cauliflower that comes together in only 30 minut
Posted 8 years ago
Olives, garlic, capers, dill, basil, and pasta- what's not to love?! This pasta dish is full of bold salty fla
Posted 8 years ago
Smothered chicken is one of my favorite comfort foods with a pepper and onion gravy and served over wild rice.
Posted 8 years ago
A fun twist on enchiladas. The apple and avocado salsa bring a crisp freshness to this dish.
Posted 8 years ago
Great buffalo flavor that you can pick up and eat with one hand.
Posted 8 years ago
Making your own chicken stock is easy! No need to buy store bough stock anymore.
Posted 8 years ago
A fun, Mexican twist on breakfast this loaded quesadilla will keep you full well into the day. Feel free to ad
Posted 8 years ago
A tasty single serve dessert with crumbled cookies, cream cheese, caramel, apple and snickers. I used one pint
Posted 8 years ago
A soft peppermint cookie that literally melts in your mouth.
Posted 8 years ago
A simple yet tasty shrimp that is cooked on a Himalayan salt block to deliver just the right hint of salt.
Posted 8 years ago
This simple salad is a great way to use up some turkey day leftovers and recover from any over indulgence. The
Posted 8 years ago
Adding a lattice crust to an apple pie elevates it to another level and makes the same old apple pie look even
Posted 8 years ago
A fresh pumpkin puree that???s easy to make and will take your pumpkin pie completely over the top.
Posted 8 years ago
This quick and easy steak-bite like appetizer is a great way to enjoy duck, pheasant or grouse.
Posted 8 years ago
Albóndigas means meatballs in Spanish. So Albóndigas soup means meatball soup.  But it’s so much more tha
Posted 9 years ago
Add a little intrigue to the standard chocolate chip cookie by mixing in some chocolate toffee bits and choppe
Posted 9 years ago
I love a good lumberjack breakfast. This sandwich is a portable version of that breakfast full of gooey cheese
Posted 9 years ago
This recipe is a great way to introduce non-wild game eaters to wild game and is one of my favorite recipes. T
Posted 9 years ago
A tangy chicken salad wrap that sweetened with crunchy green apples and chewy craisins.
Posted 9 years ago
Herbal iced tea, sweetened with vanilla simple syrup, makes for a very refreshing sweet drink on a hot day. Ma
Posted 9 years ago
An Irish mule is basically a Moscow mule with whiskey instead of Vodka.
Posted 9 years ago
A really fresh flavorful chicken taco topped with a grilled corn avocado salsa and a creamy chipotle mayo.
Posted 9 years ago
Give your normal mayo a little kick with some chipotle.
Posted 9 years ago
Fresh figs have a subtle sweetness, combine them with honey and goat cheese and you can make a really interest
Posted 9 years ago
Blueberry frozen yogurt with a honey-sweet crunch of graham cracker mixed in.
Posted 9 years ago
A light lemon cream sauce is tossed with pasta and roasted asparagus. A lighter and fresher take on the standa
Posted 9 years ago
Ginger creates a spicy, refreshing variation of fresh squeezed lemonade.
Posted 9 years ago
Individual strawberry shortcake trifles are a great way to serve this favorite dessert. Your family or your gu
Posted 9 years ago
This recipe makes red wine a fun and refreshing summertime drink.
Posted 9 years ago
A quick and easy strawberry-rhubarb sauce to jazz up your breakfast waffles or pancakes, or over ice-cream.
Posted 9 years ago