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This is a perfect recipe to add to your rotations for weekly prep. You can cook up bulk amounts of chicken bre
Posted 5 years ago
I was inspired to make this little creation due to seeing so many Ferrero Rocher chocolates about this time o
Posted 6 years ago
This recipe is quite similar to the popular Banana Oat Balls recipe on the blog. This recipe however makes mor
Posted 7 years ago
This was a recipe I made as a small Christmas treat for some friends. My intention had been to make my own mar
Posted 7 years ago
Did you used to eat those apricot delight pieces as a kid? I never liked them, my sisters did and my kids used
Posted 7 years ago
I do love the slow cooker. Even in the warmer months there is still so much you can cook in it. If you would l
Posted 7 years ago
I have been having a lot of fun in the kitchen lately. I know the kitchen isn't everyone's favourite place, bu
Posted 8 years ago
When I ate traditional chocolate I loved white chocolate. Those who are into their chocolate will tell you th
Posted 8 years ago
Tacos are always a hit at our place and the kids would be happy to have them every single week. In an attempt
Posted 8 years ago
Every year at my CrossFit gym we do a food challenge of some type. This year's one was quite a bit different f
Posted 8 years ago
If you are thinking this is one of my raw unprocessed sweet treat recipes then you should check out these reci
Posted 8 years ago
As the kids grow I am needing to increase the ingredient quantities in the recipes I make. When making tacos o
Posted 8 years ago
These nut butter cups were inspired by the Reese's peanut butter cups, I saw in the supermarket recently. I us
Posted 8 years ago
While I don't eat gluten, refined sugars or dairy I still do bake for the family with all these types of ingre
Posted 8 years ago
These cookie dough balls taste look and just like their name! Except they are free from gluten, refined sugars
Posted 8 years ago
My goal this year was to create space in my life for creativity and calm. I have struggled a little with the c
Posted 8 years ago
This is a super simple no bake slice that is gluten and nut free so perfect for those occasions when you have
Posted 8 years ago
While I am refined sugar, gluten and dairy free, everyone else in the family eats them in moderation. Where I
Posted 8 years ago
This post is part of my 10 week Christmas planning series. You can find the rest of the my Christmas planning
Posted 8 years ago
I have been experimenting with a few new salads of late. I wish Melbourne would join in properly and serve up
Posted 9 years ago
I love kimchi. I have been buying the Peace, Love and Vegetables brand for some time now and had been adding i
Posted 9 years ago
I love a raw sweet treat and am so happy to see them popping up at more cafes and restaurants that I visit. I
Posted 9 years ago
I am thrilled today to feature a delicious recipe from the team at Stephanie Alexander Kitchen Garden Foundati
Posted 9 years ago
Each year I join in with a food based challenge at our gym. This year it is quite tailored for each individual
Posted 9 years ago
This shredded chicken is tasty, moist and a great dish to whip up overnight for lunches the next day. I have i
Posted 9 years ago
In an ideal world I would make this with a mortar and pestle. I have done so before and the result is a slight
Posted 9 years ago
I have been wanting to come up with a pulled pork recipe made in the slow cooker for some time now. This is su
Posted 9 years ago
Now the weather is colder, I have found I am not so keen on eating veggie sticks as I was in the warmer months
Posted 9 years ago
My daughter has had a number of before and after school activities this term. While she still has breakfast be
Posted 9 years ago
I have been meaning to work out an ingredient replacement for canola oil in my standard muffin recipe, using c
Posted 9 years ago
Having the ability to make yourself chocolate cake in a matter of minutes and in a small size, so you don't ov
Posted 9 years ago
On my facebook page a few weeks ago, I shared a photo of a weekly prep session that I actually did with a gorg
Posted 9 years ago
Image credit: www.photographically.com.au Looking for a fun activity to do as a family this Anzac Day? Because
Posted 9 years ago
Teenagers are insightful and upfront creatures. The 16 year old pours scorn on my whole food diet. I think par
Posted 9 years ago
Congratulations to Alice Park - please check your email. Alice's favourite refined sugar free lunch box snack
Posted 9 years ago
Disclaimer: This post is contributed by Planning With Kids partner Pureharvest. Image credit: www.photographic
Posted 9 years ago