Porcini Mushroom Pasta with Chicken, Shiitakes and Gorgonzola
I received some pasta from Pappardelle's for review.  All opinions are entirely my own. In general, I've become pretty tired of store-bought pasta.  Do you feel the same?  Just a little bit jaded?  Even the "flavored" ones lack flavor.  Either they don't add enough of the flavoring to begin with - be it tomato, roasted