Brennan's Bread Pudding   Recipe Type: Bread Pudding Author: Alice Morrow Ingredients 3 c. heavy cream 10 oz. white chocolate, melted 1 c. milk 2 whole eggs 8 egg yolks Stale French bread, cut into 1” slices 1 c. raisins, optional 1 c. chopped pecans, optional Instructions Heat the heavy cream and add