Spicy Chimichurri Burgers Prep time: 30 mins Cook time: 15 mins Total time: 45 mins Serves: 4-8 Ingredients FOR THE CHIMICHURRI: 1 bunch Fresh Parsley, rinsed and patted dry 6 Garlic Cloves, smashed, peeled and coarsely chopped 3 tablespoons White Wine Vinegar 1 medium Lemon, juiced 1 teaspoon Kosher Salt 1/2 teaspoon Ground Black Pepper