Blue Ribbon Layered Salad... Blue Ribbon Layered Salad Ingredients 4 cups loosely packed torn romaine lettuce 1 cup sliced radishes 2 cups frozen peas, thawed 1 red pepper, chopped 5 hard-cooked eggs, quartered 4 green onions, chopped 1 cup KRAFT Shredded Sharp Cheddar Cheese 4 slices OSCAR MAYER Bacon, cooked, crumbled 1/2 cup KRAFT Real