Pistachio Nut Cake Ingredients 1 (18.25 ounce) package yellow cake mix 2 (3.4 ounce) packages instant pistachio pudding mix 1 cup vegetable oil 3 eggs 1 cup carbonated water 1/2 cup chopped pistachio nuts 1 (1.5 ounce) envelope instant dessert topping 1 1/2 cups milk Instructions For Instructions Click on Picture Below! 3.2.2124