Dijon Chicken with Potato, Onion, and Pea Salad
it's always been interesting to me how particular different people are about condiments. they have love/hate relationships with pickles. they swear by a certain brand of ketchup. they refuse to eat anything with mayonnaise on it. i am no different from these people. my quirks: i loathe ketchup (although i love tomatoes), can tolerate yellow mustard