Streusel-Topped Sweet Potato Pie Squares Streusel-Topped Sweet Potato Pie Squares Ingredients Crust 1 Pillsbury® refrigerated pie crust, softened as directed on box Filling 3 cans (15 oz each) sweet potatoes in syrup, drained, mashed 1 can (14 oz) sweetened condensed milk (not evaporated) 3 eggs, beaten 3/4 cup half-and-half 2 teaspoons pumpkin pie spice 1/2