Cheesecake Factory Pumpkin cheesecake Ingredients Crust: 1 1/2 cups graham crumbs 5 Tbsp. butter, melted 1 Tbsp. sugar Filling: 3- 8oz.pkgs. cream cheese, softened 1 cup sugar 1 tsp. vanilla 1 cup canned pumpkin 3 eggs 1/2 tsp. cinnamon 1/4 tsp. nutmeg 1/4 tsp. allspice Whipped Cream Instructions For Instructions click on Picture Below! 3.2.2124