Eggs Benedict with Homemade Hollandaise Sauce Ingredients 2 English muffins 4 eggs 4 slices Canadian bacon For the Hollandaise Sauce: 4 Tbs. Butter 4 egg yolks 2 Tbs. lemon juice 1 Tbs. heavy cream Salt and pepper to taste Instructions Please visit: [url href="http://www.thetaylor-house.com/eggs-benedict-homemade-hollandaise-sauce/#_a5y_p=1088834" target="_blank"]http://www.thetaylor-house.com/eggs-benedict-homemade-hollandaise-sauce/#_a5y_p=1088834[/url] 3.2.2124