Drinkable Chocolate: How to Enjoy Good Chocolate (and a Fair Trade Baking Box Giveaway!) Prep time: 2 mins Cook time: 3 mins Total time: 5 mins Serves: 1 Although I generally eat and recommend dark chocolate, I find that the semisweet Guittard bar is just about right in this recipe. It works out to be about 10 grams of sugar per cup, which is pretty decent. You could also use unsweetened chocolate and sweeten to taste using honey, maple syrup, stevia, or coconut sugar! For a little added flavor, add up to ¼ teaspoon vanilla extract as well (fair trade recommended).