Red Velvet Cheesecake... Red Velvet Cheesecake   Ingredients 2 packages (8 ounces each) cream cheese, softened 1/2 cup sugar 1 teaspoon McCormick® Pure Vanilla Extract 2 eggs 2 ounces semi-sweet baking chocolate, melted 1 tablespoon McCormick® Red Food Color 1 prepared chocolate crumb crust, (6 ounces) Instructions Visit: [url href="http://www.mccormick.com/Recipes/Dessert/Red-Velvet-Cheesecake" target="_blank"]mccormick[/url]   3.2.2124