Ingredients: 1 lb. salmon 2 tsp. garlic salt 4 garlic cloves, minced 1/4 cup olive oil 1/8 cup balsamic  vinegar 1 tbsp. chopped fresh cilantro 1 tbsp. chopped fresh basil Instructions: Cut salmon into four pieces (about 4 inches wide). Rub in 1/2 teaspoon garlic salt on top of each salmon piece. Rub minced garlic