Sausage and Kale Soup Ingredients 1 lb of Italian sausage, cooked and crumbled 6 or 7 pieces of cooked bacon, chopped 1 qt of chicken broth 1 qt of water ½ to ¾ of a cauliflower, chopped 3 garlic cloves, minced 1 red or yellow onion, chopped 2-1/2 cups of chopped kale 1 cup of