vanilla ice cream with rum-spiked sautéed apples & raisins Recipe Type: dessert Author: lisa newsome Prep time: 20 mins Cook time: 15 mins Total time: 35 mins Serves: 4-6 Ingredients 1 large granny smith apple ½ cup raisins 2 heaping teaspoons vanilla sugar ½ cup rum 1 teaspoon Smart Balance® butter ground cinnamon 1 quart