Caramel Banana Pie Ingredients Crust: 2 ½ cups unbleached all purpose flour 1 ½ teaspoons sugar 1 teaspoon salt ½ cup (1 stick) chilled unsalted butter, cut into 1.25cm (½-inch) cubes ½ cup chilled lard or frozen nonhydrogenated solid vegetable shortening, cut 1.25cm (½-inch) cubes – I used regular vegetable shortening 5 tablespoons (or more)