EASY CHICKEN ENCHILADA CASSEROLE Ingredients 1 14 oz jar Enchilada sauce 2 to 3 cups shredded Monterey Jack cheese, shredded 6 corn tortillas, 6 inch each 2 chicken breasts Instructions Please visit:[url href="http://www.jocooks.com/main-courses/poultry-main-courses/easy-chicken-enchilada-casserole/" target="_blank"] jocooks[/url] 3.2.2124