Roasted Banana Bread Scones Ingredients for the scones 3 ripe (yellow) bananas 2 – 4 tablespoons milk 1/2 cup yogurt (regular or Greek) 2 1/2 cups flour 2 tablespoons white sugar 2 tablespoons brown sugar 2 teaspoon baking powder 1 teaspoon cinnamon 1/2 teaspoon salt 4 tablespoons unsalted butter, cut into small cubes 1/4