Perfect Homemade Pretzels, Soft and Chewy Ingredients 1 1/2 cups warm water (110-115F) 2 TB white sugar 1 1/2 tsp salt 1 package active dry yeast 4 1/2 cups flour 3/4 stick regular butter, melted vegetable oil 2/3 cup baking soda, in 10 cups of water 2 egg yolks and 1 TB water, beaten together