CHICKEN NOODLE CASSEROLE RECIPE Ingredients 4 boneless skinless chicken breast halves 2 tablespoons oil (for frying) 6 ounces egg noodles 1 (10.75 ounce) can condensed cream of mushroom soup 1 (10-75 ounce) can condensed cream of chicken soup 1 cup sour cream salt and black pepper (to taste) 1-2 cups shredded Colby jack cheese