Snickers Cupcakes Ingredients For the Cupcakes: 1 3/4 cups (7.8 oz) all-purpose flour 1 cup (3 oz) good-quality cocoa powder 1 1/2 tsp baking soda 1/2 tsp salt 1 cup full-fat buttermilk, at room temperature 1/2 cup full-fat sour cream, at room temperature 2 tbsp water (can substitute brewed coffee for richer flavor) 6