Mexican Casserole Author: Joy Serves: 8 servings Ingredients 1 pound ground beef 1 medium onion, chopped 1 (16 oz) container salsa (I use Newman Own's medium salsa) 1/2 green bell pepper, chopped (about 1/2 cup) 1 (15 oz.) can organic sweet corn, drained 1 (16 oz.) can chili beans, not drained 2 cloves minced garlic