Portobello and Poblano Enchiladas with Smoky Poblano Queso
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Happy Friday!  I'm writing this post from the comforts of a lovely boutique hotel room in Philadelphia where Dan and I have ventured off to for a wedding this weekend. Dan  is  softly  snoring breathing as I clack away at my keyboard and sip a piping hot cup of coffee. That statement has maybe 1 drop of relevance to