Mexican Chocolate French Toast With Spiced Blackberry Syrup To Kick Off #Brunchweek
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Who says you can't have cake for breakfast? This Mexican Chocolate French Toast has moist mexican chocolate loaf dipped in a rich egg custard and then toasted in a bit of butter. To add to the sinfulness, it is then drenched in a spiced blackberry syrup - you know you are going to want this for breakfast!