This recipe has been adapted from KitchenTigress Chwee Kueh Author: Whipadish Prep time: 15 mins Cook time: 20 mins Total time: 35 mins Serves: 4 Ingredients 1 cup rice flour 2 tablespoons wheat starch 2 tablespoons cornflour ½ tsp salt 2 tsp oil 300 ml room temperature water 400 ml boiling water[br][br] For The