Bacon-Wrapped Figs Stuffed with Goat Cheese Recipe Type: Appetizers Ingredients 24 dried figs 5 ounces of goat cheese 12 slices of bacon, cut in half 3 tablespoons [b][i]Olive and Then Some[/i][/b] [url href="http://oliveandthensome.com/product/traditional-style-balsamic-dark-balsamic-vinegar"]Traditional Balsamic[/url] Instructions Cut a slit in the side of each fig. Use a spoon (or your finger) to create a "pocket" in