Pineapple Mango Coconut Crumble with Candied Ginger
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MAKE IT.  It'll blow your mind. Or your palate rather. What I'm trying to say is, you'll thank me. Not kidding, we had 14 pineapples and 18 mangoes.  We use them regularly in smoothies and stock up when we find good deals.  We chop them up and freeze them and they last several months.  This