Recipe: Swiss Macaroni and Cheese Author: Bhavani Jaroff, iEat Green Ingredients ½ t nutmeg 2 medium or 1 large organic potatoes, cut into 1/2 – 1″ cubes 1 lb organic WW elbow or penne pasta 2 large organic onions, peeled and diced 4 tbsp organic butter, plus 2 Tbs butter or