Honey sweetened and studded with candied fruit, these Honey Bars have the taste and look of Christmas. After patting the dough into the pan, lightly score the top to define the squares then decorate with blanched almonds, candied cherries and pineapple pieces. Once baked and cooled, they are ready to serve and brighten up your holiday cookie tray. For those on special diets, these bars are dairy-free.