Rosemary Rock Salt Focaccia with Coarse Olive Tapenade
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All this talk of me not being a baker and my last couple posts have been nothing but- (cheater) chocolate lava cake, (ultra quick) peach pie, seasonal galette and now this. Dare I say, I'm... learning? Maybe baking and I will be friends after all... Fresh bread. Soft and warm, crispy with olive oil, bursts of