Introduction: I love salty breakfasts. I am not a big fan of sweet, sugary breakfasts, it's just my nature. Breakfast muffins can be made using meat left overs like salami, sausage, ham and veggies like bell peppers, corn, pickles, olives and all kind of cheeses. Spice it up to your liking and you have an unforgettable breakfast for your loved once. Here is one of my many breakfast muffins: