Do you love Zuppa Toscana from Olive Garden?! I sure do! This lightened up, Paleo Zuppa Toscana recipe tastes just as good and perfect for the upcoming winter months! Light Paleo Zuppa Toscana Author: Katie Clark Ingredients 1 pound Italian Sausage 2 cups chicken broth 4 cups water 4 medium russet potatoes, thinly sliced (about