* This recipe has 2 parts: the Purple Pasta Dough and the Golden Cream Sauce. * For this recipe, you'll only need half of the pasta dough. It makes 2 hefty dinner portions or 4 appetizer servings. Refrigerate the rest for later or double the sauce if you are serving 4 dinner portions. * The prep time includes 1 hour of inactive prep time for the dough to rest.