Using leftover mashed potatos from Thanksgiving dinner (or any dinner really), you can create these Leftover Mashed Potato Cakes! We added some GO Veggie! Vegan Dairy Free Shreds, coated with panko bread crumbs and topped with vegan sour cream from Tofutti and vegan "bacon" flavored bits!  There are several brands available, or you could use coconut bacon.  Additionally,