Salted Chocolate-Caramel Float Recipe Author: Colleen Shibley Ingredients Vanilla Ice Cream 1 Tbsp International Delight Caramel Macchiato 1 cup Chocolate Milk Chocolate Pretzel Magic Shell Whip Cream Cherry I Instructions In blender blend chocolate, international delight, and 3-4 scoops of ice cream depending on how think you like your float. Pour mixture into cup