Roasted Corn & Cheddar Chowder-Lightened Up Ingredients Roasted Corn & Cheddar Chowder Ingredients: 5-6 ears corn 2 Tablespoons butter salt/pepper 4 Tablespoons salted butter 1 onion, Chopped 3 slices thick-cut bacon, cut into small pieces 1/4 cup flour (I used Cup 4 Cup gluten free brand or you can use regular flour) 4 cups chicken