Meal planning tip – Take some extra time on a day off to prep the shrimp and cut up the vegetables ahead of time. You can freeze the shrimp, making them ready to grab at a moment’s notice. Feel free to customize this recipe with whatever you have on hand: mushrooms, carrots, snow peas, bean sprouts, bell peppers. You can also use chicken instead of shrimp, but you'll need to cook that until no longer pink in the middle.