NEWEST RECIPES
RANDOM RECIPES
SITES
FAQ
கம�ப� தோசை-Kambu (Bajra) Dosai |Fermented Pearl Millet Crepe
Prep Time
480 mins
Cook Time
5 mins
Total Time
485 mins
Easy recipe for making tamilnadu style fermented kambu/millet idly/dosai. They are gluten free and vegan.
Go to the recipe
See all recipes from kannammacooks.com