Fat Flush Pickles Recipe Type: Snack Serves: 4 Ingredients 8 cucumbers, cut into spears or chips 1 cup apple cider vinegar 1 garlic clove, minced 2 teaspoons fresh dill Dash of turmeric Instructions In a medium bowl, stir cucumbers, vinegar, garlic, dill and turmeric. Cover and refrigerate for at least 6 hours. 3.2.1251 *Note: Remember