NEWEST RECIPES
RANDOM RECIPES
SITES
FAQ
Chicken Liver Stew with Port Wine & Balsamic Vinegar
Prep Time
20 mins
Cook Time
50 mins
Total Time
70 mins
My chicken liver stew, a dark and powerful stew for liver lovers... Chicken livers in a rich por wine and balsamic vinegar sauce!
Go to the recipe
See all recipes from www.junedarville.com