Not your everyday Cheese and Crackers!  Try these Parmesan Crackers made with granola!  A healthy and unique twist on the basic cracker! Pair with assorted cheeses topped with a sprig of rosemary, some beautiful grapes and voila! Parmesan Crackers Author: Chef Victoria Allman Ingredients 2 cups Upfront Straight Up Granola ⅓ cup all-purpose flour 1 ½ teaspoons