When I was a kid I was crazy for all things Winnie the Pooh. When lunchtime got fussy, my ever-so wise mom served up Piglets. These were just open-faced grilled cheese sandwiches with a slice of cut-up bacon on top. Telling me “This is what Piglet eats for lunch,” put and end to all the fussing. Wanting to do something Piglet-y for the book. I kept the basic flavors but gave them an adult twist via a savory muffin studded with smoked cheddar and crunchy bits of caramelized bacon. Piglets – just like Mom used to make, only smokier, crunchier and waaaay more crumbly.