Asparagus & Smashed Garlic Tagliatelle in Lemon Ghee Sauce
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A super simple, delicious tagliatelle recipe that's perfect for any night of the week, but special enough for a date-night-in. I like to cook the pasta and the garlic/asparagus simultaneously so that everything comes together while hot. While you're heating the water, get the garlic and asparagus going. Once the pot is boiling, add the pasta. You get it!