Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! Cauliflower belongs to the Brassica Oleracea species and it’s been cultivated in the Mediterranean area since ancient ages. “The oldest record of cauliflower dates back to the 6th century B.C.; Pliny wrote about it in the 2nd century. In the 12th century, three varieties were described