Semolina Pancakes with Honeycomb Ricotta & Almond Butter Cuisine: Middle Eastern Author: Kim Heatherway Prep time: 25 mins Cook time: 30 mins Total time: 55 mins Serves: 4 Ingredients 125 ml/4 fl oz/1/2 cup milk 1 tsp dried active yeast 1/4 tsp caster sugar 100 g/3 1/2 oz/scant 2/3 cup semolina flour (also known as