Boeuf Bourguignon Recipe Cuisine: French Prep time: 30 mins Cook time: 3 hours Total time: 3 hours 30 mins Serves: 5 Ingredients 1 Kg Chuck Steak* cut into 100 gm cubes (about 4 inches) Large carrot roughly chopped Large onion chopped 2 fresh bay leaves 2 cloves garlic crushed in their skins 2 cloves 1